The perfect Masala Fried Fish recipe that even your kids will love

Masala fried fish is a quick and easy dinner, lunch or anytime recipe. Sliced pieces of fish coated in a masala marinade and cooked to perfection. You can serve this with dhall and rice or chips or if you are Indian you can serve masala fried fish as “bites”. 

Another quick, wholesome and delicious meal that will bring smiles to everyones faces.

Happy cooking, 

Pri 

Masala Fried Fish

Apriena Jugoo Pummer

Fresh fish marinated in masala and fried to perfection, making for a delicious anytime meal.

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Prep Time 10 mins

Cook Time 15 mins

Course Appetizer, Dinner, Lunch, Main Course, Side Dish

Cuisine Indian

Servings 4 people

Ingredients

  

• McCain Crinkle Crispy Oven Chips
• 4 slices fresh fish
• Oil
• For Marinade for Fish
• 2 teaspoons garlic and ginger paste
• 1 teaspoon turmeric powder
• 1 tablespoon curry powder
• 1 teaspoon salt
• Juice of 1 lemon
• 2 sprigs curry leaves finely chopped

Instructions

 

• Cook the McCain Crinkle Crispy Oven Chips according to package instructions
• Combine all the ingredients for the marinade and mix well
• Coat the fish generously with the marinade
• Heat oil on medium to high heat in a pan
• Once heated gently place the fish into the hot oil
• Let it cook for 2-3 minutes per side
• Drain well and serve with chips and salad

Keyword chips, easy recipes, fish, indian food, seafood